Dine In or Take out

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Baked with mozzarella and swiss cheese

Iceberg lettuce topped with blue cheese drizzle, tomato, red onion and crumbled bacon

Iceberg lettuce topped with blue cheese drizzle, tomato, red onion and crumbled bacon

Tenderloin Steak, romaine lettuce, blue cheese, thinly sliced red onion, tomatoes and avocado slices

Mixed greens, tomato, cucumber and carrots

Mixed greens, candied walnuts, blue cheese, cranberries, and chopped apples

Served with siracha lime sauce

Fresh ahi tuna with wasabi aioli sauce

With our own special sauce

Breaded and deep fried, sweet and spicey

Sauteed in garlic butter with toast points

2 soft tacos with grilled or blackened mahi, slaw and avocado sauce

2 Sliders topped with onion straws served with au jus

3 Sliders with sauteed cabbage

Served warm with Guinness beer cheese dipping sauce

4 Served with mint aoili and mixed greens in vinaigrette

5 oz filet mignon served on garlic toast points with garlic butter

Hard cooked egg wrapped in sausage, dipped in crumbs and deep fried. Served with brown sauce.

8 oz of black Angus beef served with lettuce, tomato and onion. Add bacon, sauteed onions, bleu, swiss or cheddar cheese for $1 each.

Served open faced with onion strings, mixed greens in balsamic vinaigrette.

Blackened or grilled with lime tarter sauce

With mint aioli, served with lettuce, tomato and onion

Served on a kaiser roll with lettuce, tomato and onion.

Corned beef served on grilled rye with coleslaw, swiss cheese and 1000 Island Dressing.

8 oz of pure, succulent tenderloin served with sauteed fresh mushrooms and braised tomato; with choice of two sides.

Served with fresh mushrooms and bearnaise sauce on request.

Tender slices of veal liver sauteed to your liking. Served with sauteed onion, bacon or both with two sides.

Our Speciality! Tender chicken in its own creamy sauce topped with mile high puff pastry with two sides.

Old English and Irish favorite! Ground beef and vegetables with creamy mashed potatoes with one side.

Irish sausage, mashed potatoes with gravy and one side.

Irish beer battered fresh fish served with french fries and one side.

Vegetarian steamed veggie platter with mixed green salad and grilled avocado.

The Real Thing! Lamb, potatoes, onions, cabbage & peas served piping hot.