Please call 561-320-9806 from 4 - 9pm, Mon - Sat, for reservations and specials.
All soups and salads served with rolls and scones. May add fish, chicken or shrimp to any salad for $10.
Baked with mozzarella and swiss cheese
Iceberg lettuce topped with blue cheese drizzle, tomato, red onion and crumbled bacon
Crisp romaine lettuce, homemade croutons, fresh parmesan cheese
Tenderloin Steak, romaine lettuce, blue cheese, thinly sliced red onion, tomatoes and avocado slices
Mixed greens, tomato, cucumber and carrots
Mixed greens, candied walnuts, blue cheese, cranberries, and chopped apples
Served with siracha lime sauce
Fresh ahi tuna with wasabi aioli sauce
With our own special sauce
Breaded and deep fried, sweet and spicey
Sauteed in garlic butter with toast points
2 soft tacos with grilled or blackened mahi, slaw and avocado sauce
2 Sliders topped with onion straws served with au jus
3 Sliders with sauteed cabbage
Served warm with Guinness beer cheese dipping sauce
4 Served with mint aoili and mixed greens in vinaigrette
5 oz filet mignon served on garlic toast points with garlic butter
Hard cooked egg wrapped in sausage, dipped in crumbs and deep fried. Served with brown sauce.
All sandwiches served on a homemade bun with choice of one side item.
8 oz of black Angus beef served with lettuce, tomato and onion. Add bacon, sauteed onions, bleu, swiss or cheddar cheese for $1 each.
Served open faced with onion strings, mixed greens in balsamic vinaigrette.
Blackened or grilled with lime tarter sauce
With mint aioli, served with lettuce, tomato and onion
Served on a kaiser roll with lettuce, tomato and onion.
Corned beef served on grilled rye with coleslaw, swiss cheese and 1000 Island Dressing.
Includes Entree, Soup or House Salad, Potato, Vegetable and Dessert of the Day
All entrees served with homemade rolls and scones
Ask server for availability. Served with mint aioli.
8 oz of pure, succulent tenderloin served with sauteed fresh mushrooms and braised tomato; with choice of two sides.
Served with fresh mushrooms and bearnaise sauce on request.
Tender slices of veal liver sauteed to your liking. Served with sauteed onion, bacon or both with two sides.
Our Speciality! Tender chicken in its own creamy sauce topped with mile high puff pastry with two sides.
Old English and Irish favorite! Ground beef and vegetables with creamy mashed potatoes with one side.
Irish sausage, mashed potatoes with gravy and one side.
Irish beer battered fresh fish served with french fries and one side.
Vegetarian steamed veggie platter with mixed green salad and grilled avocado.
Peas and Carrots, Vegetable of the Day, Mashed Potatoes, French Fries, Sweet Potato Fries, Red Skin Potatoes
Homemade Dessert of the Day or Ice Cream
We would be happy to take your order over the phone. We will have it ready for you at our hostess stand. We also offer curbside delivery, so all you have to do is pull up to the Pub and we will bring your order right to your car. Please call us to place your order.
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